It’s late, you’re hungry, and there’s nothing left in the fridge but a pack of hot dogs. There’s only one problem, the only thing left in the breadbox is hamburger rolls — we’ve all been there. The solution is simple, slap a couple of hotdogs on that roll and call it a night but, what if the only thing left in the cupboard happens to be ground beef and hotdog buns?
The Ham Dogger is the solution!
As a connoisseur of grilling and all things grilled, I consider round hamburger presses goofy, unnecessary wastes of money designed for rookies but, as someone who has, at one point or another, tried to roll ground meat into a form fit for a hotdog bun, the Ham Dogger is something I can wholeheartedly endorse.
Fill the form with ground chicken, turkey, sausage, or beef, add your favorite seasoning or veggies to spice things up, put on the cover, press down, and roll out your cylindrical creation. Protip: line the form with wax paper for a quick release.
Impress your guests, save yourself from a late night bun run, and give yourself a reason to say “have a Ham Dogger” for just under ten bucks at Amazon.
[via TheGreenHead]
